Each of the probiotic product's ingredients is readily absorbed and used for various functions of the human body. When the colon contains a ratio of 85 percent good bacteria to 15 percent bad bacteria, the nutrients contained in foods, vitamins, minerals, amino acids and other dietary supplements consumed by a human are properly absorbed and utilized by the body. This enhances proper cellular functions and strengthens the body's natural immune system. In human trials conducted at Okayama University from 1979 through 1991, 1250 subjects were randomly chosen from a sample of 5,000 persons and studied. The following findings were confirmed. *Improved digestive functions *Decreased incidences of digestive ailments *Decreased incidences of stomach ailments *Decreased incidences of bloating/heartburn *Improved liver function *Improved circulatory function *Improved bowel function *Decreased incidences of constipation/diarrhea *Improved joint and muscle function *Improved resistance to allergies *lncreased nutritional absorption *Improved vitamin synthesis *Increased energy *Decreased presence of yeast infection *Decreased incidences of certain infections *Decreased incidences of oral. cavity infections *Better lactose tolerance *Improved sleep fun ctions *lmproved appetite Each of the probiotic product's ingredients is readily absorbed and used for various functions of the human body. When the colon contains a ratio of 85 percent good bacteria to 15 percent bad bacteria, the nutrients contained in foods, vitamins, minerals, amino acids and other dietary supplements consumed by a human are properly absorbed and utilized by the body. This enhances proper cellular functions and strengthens the body's natural immune system. In human trials conducted at Okayama University from 1979 through 1991, 1250 subjects were randomly chosen from a sample of 5,000 persons and studied. The following findings were confirmed. *Improved digestive functions *Decreased incidences of digestive ailments *Decreased incidences of stomach ailments *Decreased incidences of bloating/heartburn *Improved liver function *Improved circulatory function *Improved bowel function *Decreased incidences of constipation/diarrhea *Improved joint and muscle function *Improved resistance to allergies *lncreased nutritional absorption *Improved vitamin synthesis *Increased energy *Decreased presence of yeast infection *Decreased incidences of certain infections *Decreased incidences of oral. cavity infections *Better lactose tolerance *Improved sleep fun ctions *lmproved appetite
